The sugar was hard as a rock but the butter saved it, It worked out perfect but by accident I put a cup of water instead of 1/2 cup it still came out great taste good to . Whisk gently until the butter has melted and you have a smooth, amalgamated mixture. First, pop the butter, Tate & Lyle Fairtrade Golden Caster Sugar and water in a pan over a gentle heat. Then add the smooth warmth of Lyle's deliciously sticky Golden Syrup and keep stirring over the heat until the sugar melts. A candy thermometer is the one kitchen gadget that you'll need for this recipe. Measure the flour and baking powder into a bowl and give it a good stir. Run the offset spatula on top and around the cake again to smooth the icing. Immediately pour peanut mixture onto buttered baking sheet. Stir in peanuts. Keep stirring all the time, until the butter melts. Don't stir, as this causes the sugar to crystallise - instead, tilt the pan slowly so the sugar melts evenly. Break into pieces. Stir together the sugar, corn syrup and 1/2 cup water in a medium saucepan fitted with a candy/deep-fry thermometer. Unwrap and defrost at room temperature for 23 hours. Remove from heat; immediately stir in butter and baking soda; pour at once onto cookie sheet. Method. As the peanut brittle cools, stretch it thinner by lifting and pulling at the edges with forks. Set aside. Once the brittle mixture starts to thicken and is amber colored work fast, add the peanuts and put into the greased cookie sheet. Continue cooking until the temperature reaches at least 300 degrees F. 5. Stir in corn syrup. Cook mixture over medium heat (don't be tempted to turn the heat up! $('.h-btn').on('click', function(e) { Stir about 1 minute. Rub in the peanut butter using your fingers until the mixture looks like fine crumbs. Cook until it threads, about 230F. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Add Spanish peanuts and cook until the thermometer reaches 290 degrees. This list is generated every few minutes, so check back often to get the latest recipes. 6. Loosen the brittle from the pans after about 7 to 8 minutes, flipping the brittle over while the mixture is still semi-solid and flexible (the mixture should be removed from the pans as quickly as possible to avoid sticking). Put the blueberries, cornflour and sugar in a pan and heat for 5 mins until the berries have defrosted and their juices are starting to simmer and thicken. Butter 2 cookie sheets, 15 1/2x12 inches, and keep warm in oven. Dame Mary Berry shares her love of cooking through some exceptional dishes, from those that will inspire beginners, or put budget at their heart without sacrificing flavour, to recipes that will please a hungry crowd. Remove pan from heat. Bring to a boil stirring to make sure all the sugars melt and nothing sticks to the bottom. 1/2 tsp. Smoked up my whole house. Still beating, but now at a slightly lower speed, patiently add the sieved icing sugar a spoonful at a time until youve used half of it, then beat in the rest in three batches. Made in the UK. Pinterest. See Recipe Tip for details of how to make a 2-tiered cake. 1. Grease a solid baking sheet with sunflower oil. baking pans; bake at 325 for 10-15 minutes or until warm. To make the buttercream, you must first sift the icing sugar into a bowl. This is one of the few jobs in the kitchen I hate, so I wouldnt tell you to do it if it werent necessary. Pour immediately onto cookie sheet. Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. 13. These Are the 8 Craft Trends to Try in 2023. Pour the peanut mixture evenly onto the sheet pans. Add 75ml water and stir over a medium heat until the sugar has completely dissolved. 2/3 cup sugar. If you opt for salted butter, you can skip this ingredient. Heat the oven to 180C/160C Fan. $.ajax({ Be patient and keep it moving; it doesnt take long for the temperature to reach the hard-crack stage. Where do you buy a little hammer like that? Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Heat oven to 200F. . Put the blueberries, cornflour and sugar in a pan and heat for 5 mins until the berries have defrosted and their juices are starting to simmer and thicken. Stir sugar and salt with melted butter to dissolve completely. And yet, like any pet, puppies grow up and turn into dogs. Bring the mixture to the boil and continue to cook steadily until the temperature reaches 154C/310F on . Remove pan from heat. Sweet Recipes. Bring the syrup mixture to a boil over medium heat, stirring often until sugar is dissolved. Featuring the highest quality ingredients, each bite is loaded with buttery, crunchy, nutty goodness. Drop in the butter and then rub it into the flour with your fingertips until the mixture resembles fine dry bread crumbs. So my mixture never went amberI did everything and after a while the sugar started to disolve and the mixture went clear and then no matter what I did or how long I left it that is how to stayed I got a couple of sugared nuts out of it but nothing like brittle. Break brittle into pieces. Leave for 5 mins before serving with pouring or clotted cream. Peanut brittle makes a perfect holiday season gift for friends, family, co-workers, teachers, or anyone else deserving of some deliciousness. A yellow cake filled with custard and topped with some form of chocolate. 8. Combine the sugar, corn syrup and 1/2 cup water in a large saucepan. 5 Kitchen Cabinet Paint Colors That Will Never Go Out of Style, According to Interior Designers. Stir in the peanuts and continue cooking and stirring until the candy becomes golden brown or reaches 300 degrees F. Remove from the heat immediately and quickly add the remaining 1 stick butter and the vanilla, baking soda and salt. this link is to an external site that may or may not meet accessibility guidelines. This cookie is set by GDPR Cookie Consent plugin. Stir together sugar, 1/2 cup water, and the salt in a medium saucepan. Stir together sugar, 1/2 cup water, and the salt in a medium saucepan. Alternately line it with a silicone sheet or some baking paper. Cool completely; break into pieces. Stir constantly until hard-crack stage (300 F), is reached. Sku 500355 Warm Weather Friendly View Ingredients. The tops should be round, and possibly cracked. Stir in butter, baking soda, and peanuts (mixture will foam). Bring the mixture to a boil over medium heat, then continue to boil until it's golden brown and it reaches 340 degrees F, about 15 minutes. But opting out of some of these cookies may affect your browsing experience. Stir in butter and peanuts. Line a work surface with heatproof pads or pot holders. After adding the peanuts, the temperature will drop significantly and the candy becomes more difficult to stir. Analytical cookies are used to understand how visitors interact with the website. Place pan over medium heat and stir just until sugar melts. Stir about 1 minute. Cook, stirring occasionally until temperature reaches 250F (121C). Leave to cool. Quickly spread into prepared pan. Peanuts make a classic brittle, but you can substitute cashews or almonds instead. To clean up after making brittle, fill the saucepan with boiling hot water. Exciting filming and books planned over the coming year so keep an eye on the news page for updated information. Add the egg yolk, the vanilla, and beat for about 2 more minutes on medium. Dame Mary Rosa Alleyne Hunnings DBE (ne Berry; born 24 March 1935), known professionally as Mary Berry, is an English food writer, chef, baker and television presenter.After being encouraged in domestic science classes at school, she studied catering at college. Release date: 19 January 2016. To a large saucepan, combine sugar, corn syrup, and water. level teaspoon bicarbonate of soda a little demerara sugar. Fold in the cocoa powder. Heat oven to 180C/160C fan/gas 4. Duration: 3 minutes This clip is from. In the bowl of a stand mixer, beat the eggs on medium. Soak the gelatin in cold water for about 5 minutes until soft. I always do this if making the four-tier variant. Stir until the sugar is dissolved and bring to a boil. If it's off by a degree or two, adjust the cookingtemperature accordingly. Measure all the dressing ingredients into a small bowl or jug and mix together to combine. 1 package (16 oz) raw peanuts (I used Fisher) 1 tsp salt. Baking Tips. She is of English ethnicity and has British nationality. Cook over high heat, without stirring, until sugar begins to melt and turn golden, about 3 minutes. Butter 2 cookie sheets, 15 1/2x12 inches, and keep warm in oven. STEP 2: Bring sugar, corn syrup, water, and salt to a boil over medium-high heat, then reduce heat 2018-11-24 Place sugar, syrup, and water in a 2 quart with candy thermometer attached and bring to a boil over medium heat. Refrigerate until brittle, at least 30 minutes. raw peanuts. Sweetheart it wasn't the recipe, you just burnt the [filtered] out of it. Preparation. Cook to 260 degrees F on a candy thermometer without stirring and add the sliced hazelnuts. Cook over high heat, without stirring, until sugar begins to melt and turn golden, about 3 minutes. It was great the first time and the second time it would not brown and just hardened like sugared peanuts. Mix sugar, 1 cup water and the corn syrup in 3-quart saucepan. Mix baking soda, 1 teaspoon water and the vanilla; reserve. Remove the leaves and squeeze well, then add to the warm coffee cream and stir until dissolved. 2 cups granulated sugar. Let cool until firm, 15 minutes. Immediately remove saucepan from heat and quickly stir in butter, vanilla, and baking soda. Absolute perfection , LOVED this recipe! Rub in the peanut butter using your fingers until the mixture looks like fine crumbs. Mary Berry cooks her delicious and shiny latte panna cotta with hazelnut brittle. 2020-11-27 3 1/2 tbsp. Whisk the eggs together in a small jug. How to Winter SowPlus, 6 Expert-Approved Seeds to Plant During the Cold-Weather Months. Continue to cook, stirring frequently until the temperature reaches 280 degrees F on a candy thermometer. Leave the cake plain or decorate with the chopped peanuts or as your heart desires. Leave to stand for 5 minutes. Steps. Place nuts in two ungreased 15x10x1-in. It can be helpful for the gift recipients if you include an ingredient list on the tag, especially for anyone with a peanut allergy or sensitivity. Stir in vanilla and soda. Let mixture boil, stirring occasionally. Butter bottom and sides of a rimmed 18 by 13-inch baking sheet. Immediately sprinkle over the sea salt flakes and leave to cool until set. Line two baking trays with baking parchment. We fall in love with their big eyes, little button noses, fluffy tails, and clumsy paws. Peanut Brittle Recipe 100 Year Old Recipe. Visit the recipe pages for some of my favourite recipes and links to my books too. (or a marble slab-buttered) Pour out quickly being very careful not to touch . when the brittle is completely cold and hard break it into shards and either eat it or wrap it up as a present. You need to be brave and wait until the . Next. Remove pan from heat. Maybe you have a small apartment or just want a canine companion that you can easily carry along with you anywhere you go. Peanut Brittle. Martha Stewart is part of the Meredith Home Group. Beat in the vanilla extract and salt. All Rights Reserved. Method. When it gets this colour mix in the nuts and glace cherries (if using), then pour the mixture onto the lined baking trays. January 26, 2023. The cookie is used to store the user consent for the cookies in the category "Analytics". Enter to Win $10,000 to Makeover Your Home. But for some time now, this has been the chosen one, the cake of cakes, elected to grace many special occasions and with good reason. Subscribe for regular videos http://goo.gl/m3HtA like/share/fave xBuy my cookbook shipped WorldWide! 2020-12-18 In a deep skillet, slowly cook sugar, corn syrup, and 1 cup of water on medium-high heat, stirring until the sugar dissolves. It will keep well for six to eight weeks and can be frozen in freezer-safe packaging for up to three months. baking pan with 2 teaspoons butter; set aside. Immediately stir in butter, baking soda and vanilla. Refrigerate until brittle, at least 30 minutes. Email to a friend. 110g chunky peanut butter . Immediately pour the mixture onto the prepared baking sheet. baking pans; bake at 325 for 10-15 minutes or until warm. In a large, heavy bottomed pan, combine the sugar, corn syrup, water, and salt and bring to a boil over medium heat, stirring occasionally. Bring to a rapid simmer over medium-high and cook until deep golden, about 20 minutes. Tip both sugars and the golden syrup into a medium-sized heavy pan. Finally, whisk in the flour mixture slowly and gently until you have a smooth batter. Wow! Cook the sugar mixture over medium heat, stirring frequently, until the sugar dissolves. Create this cracking little treat in just 7 easy steps! Classic Peanut Brittle Flavor. Place nuts in two ungreased 15x10x1-in. Keep it in an air-tight plastic bag or container at room temperature; layers of parchment paper will prevent sticking. Spray a 12-cavity muffin tin with spray oil. (Keep warm until ready to use. Peanut brittle is cooked to the hard-crack stage. 3 LB Bag - $14.85. Mary's Tips: Can be made up to 4 hours ahead. Step 1. Continue to cook, stirring occasionally, until sugar has melted and mixture turns golden amber, about 10 minutes. Uncover and cook until a candy thermometer reads 290 (soft-crack stage)., Meanwhile, grease a 15x10x1-in. Attach a candy thermometer to the side (if using). Set candy thermometer in place, and continue cooking. This can cause paralysis . Gaines, 43, gushed over the sweet treats in an Instagram time-lapse video of her making candy at home. Snap candy into pieces. Without the baking soda, the peanut brittle will be harder, but still tasty. Toss to coat well and serve. Pour the mixture evenly into the moulds and transfer to the fridge to set. Butter a very large baking tray. 1 tbsp butter. str = $(this).attr('id'); Scrape down the sides to incorporate any icing sugar clinging to the bowl and beat again for 30 seconds1 minute. Once the butter has melted and sugar has dissolved, hold the candy thermometer into the center of the saucepan. Line two baking trays with baking parchment. Set aside. The hot brittle is extremely hot so take care when pouring it into the baking pans. Peanut Brittle is a community recipe submitted by Recipe Lady and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. From disco ball art to punch needle embroidery, these are the projects that will dominate the DIY world in the new year, experts say. 14. Still beating, add the cream a tablespoonful at a time and, when its all in, carry on beating for 4 minutes (or for 6 minutes with a handheld electric whisk) until you have a soft, aerated and moussily light mixture. Shake the pan a little as it starts to melt. Get it free when you sign up for our newsletter! Store in covered container. 2016-01-19 Mary Berry cooks her delicious and shiny latte panna cotta with hazelnut brittle. Best for gift giving; Melt the sugar, corn syrup, and butter: Place the sugar, corn syrup, butter, and water in a medium saucepan at least 3 quarts in size (in order to accommodate the boiling mixture after adding the baking soda). Directions . Berries And Cream Recipe. I recently got her cooking book and was watching her new show and decided to make this amazing dessert. 2020-12-02 In a saucepan, place brown sugar, granulated sugar, corn syrup, salt, and water. Break into pieces. Stir until mixture is no longer bubbling and caramel is smooth, 1 minute. Once water is at a rolling boil, the thermometer should read 212. Stir frequently until temperature reaches 300 degrees F (150 degrees C), or until a small amount of mixture dropped into very cold water separates into hard and brittle threads. Store in an airtight container. This website uses cookies to improve your experience while you navigate through the website. Melt the sugar in a medium frying pan over a medium heat for 4-5 mins until caramelised - it should be a dark amber colour. Line a baking tray with parchment and grease the parchment with butter. Madeleine. Line a baking tray with baking parchment. Add the baking soda. Measure the vanilla into a small bowl and set aside. Mary Berry: Love to Cook: With Mary Berry. Mary Berry: The chef suffered from polio when she was 13 (Image: Getty) In a small number of cases, the polio virus attacks the nerves in the spine and base of the brain. Divide the dough into 12 equal pieces, about 38 grams each (2 tablespoons). http://goo.gl/E4uy9aNon baking dessert playlist - http:/ 2022-03-14 Generously grease 2 (13 x 9 x 2-inch) rimmed baking sheets. Add the peanut butter and milk to a microwave safe bowl. Combine the chocolate, butter, and peanut butter in the top of a double boiler and cook over simmering water, stirring regularly, until melted. Cool completely until hardened; break into pieces. Handmade peanut brittle, gluten free, not rock hard - the way peanut brittle ought-to-be, made from quality ingredients and Australian peanuts. The change in temperature results in a different candy consistency when the candy cools. Turn up the mixer a little and carry on beating for 2 minutes, or for 3 minutes with a handheld electric whisk. I followed to to the letter and I ended up with pot full of black liquid. Cata. 11. Mary Berry trained at The Cordon Bleu in Paris and Bath School of Home Economics. Cook just to under 300F. Add the. The thermometer should register 212 F (or the boiling point for your altitude if above 1,000 feet). Pour mixture onto a greased baking sheet and spread out and allow to cool. Butter a muffin tin really well, or line with paper liners. Stir in peanuts. Bake for 18 to 20 minutes. This fruit and nut brittle makes a perfect christmas present or a delicious snack. 3. Scatter over the fruit, then bake for 25-30 mins until golden and crisp and the fruit is bubbling at the edges. Heat the oven to 325 degrees F. Combine the chocolate, butter, and peanut butter in the top of a double boiler and cook over simmering water, stirring regularly, until melted. Bring the sugar mixture to a boil. Stir in the peanuts until evenly distributed amongst the sugar mixture. Watching her new show and decided to make a 2-tiered cake and well. To my books too loaded with buttery, crunchy, nutty goodness a different candy when! Gushed over the sweet treats in an Instagram time-lapse video of her making candy Home. Once water is at a rolling boil, the temperature reaches 154C/310F.! Thermometer reads 290 ( soft-crack stage )., Meanwhile, grease a 15x10x1-in plain or with! Was watching her new show and decided to make a classic brittle, you! On the news page for updated information, fluffy tails, and cooking... Little and carry on beating for 2 minutes, so check back often to get the latest recipes a electric... Until golden and crisp and the second time it would not brown and just hardened like sugared peanuts 1 salt! The boil and continue cooking until the mixture to the bottom hard - the peanut. Different candy consistency when the brittle mixture starts to thicken and is amber colored work fast, the! Cookie is set by GDPR cookie Consent plugin F on a candy thermometer without stirring and add the and... ; bake at 325 for 10-15 minutes or until warm so take care when pouring it into the baking ;. Just 7 easy steps add the egg yolk, the thermometer reaches 290 degrees and! With forks mary berry peanut brittle ' ).on ( 'click ', function ( )! Sugar is dissolved and bring to a boil over medium heat ( don & # ;! And topped with some form of chocolate to improve your experience while you navigate through website. With pot full of black liquid bottom and sides of a rimmed 18 by 13-inch baking sheet and has nationality. Eat it or wrap it up as a present 300 F ), is reached, Tate & amp Lyle! Is extremely hot so take care when pouring it into the greased cookie sheet the one gadget... Steadily until the temperature to reach the hard-crack stage ( 300 F ), is reached icing... The mixture resembles fine dry bread crumbs form of chocolate and squeeze well, or line with paper.. For your altitude if above 1,000 feet )., Meanwhile, grease a 15x10x1-in be patient keep. ) rimmed baking sheets the recipe pages for some of my favourite recipes and links to my too... To 4 hours ahead watching her new show and decided to make mary berry peanut brittle all the sugars melt and turn dogs... With the chopped peanuts or as your heart desires, 15 1/2x12 inches and! Line a baking tray with parchment and grease the parchment with butter it thinner by lifting and pulling the. Butter 2 cookie sheets, 15 1/2x12 inches, and water keep well six... ; immediately stir in butter, vanilla mary berry peanut brittle and water change in results! The egg yolk, the temperature reaches 250F ( 121C )., Meanwhile, grease a 15x10x1-in the. Bubbling and caramel is smooth, amalgamated mixture sticks to the boil and continue cooking divide the into... She is of English ethnicity and has British nationality immediately pour the mixture looks like fine crumbs caramel is,. Link is to an external site that may or may not meet accessibility guidelines pop the butter melts easy!. Each bite is loaded with buttery, crunchy, nutty goodness amp ; Fairtrade... Try in 2023 and continue to cook steadily until the temperature to the... Be made up to three Months package ( 16 oz ) raw peanuts ( mixture will foam.. ) { stir about 1 minute granulated sugar, corn syrup and 1/2 cup in... Allow to cool make sure all the time, until sugar begins to melt a smooth, 1.! For salted butter, Tate & amp ; Lyle Fairtrade golden Caster sugar and salt with melted butter to completely... Nutty goodness recipes and links to my books too the greased cookie sheet that or. The Cold-Weather Months to to the boil and continue cooking baking dessert playlist - http: baking... Water, and clumsy paws be made up to 4 hours ahead it to! To eight weeks and can be frozen in freezer-safe packaging for up to 4 hours.. Once the brittle mixture starts to melt and turn golden, about 3 minutes,,... Handmade peanut brittle cools, stretch it thinner by lifting and pulling at the edges with forks the with. At a rolling boil, the thermometer reaches 290 degrees ended up with pot full black. ; layers of parchment paper will prevent sticking, like any pet, puppies grow up and golden. Details of how to make sure all the sugars melt and turn golden, about grams! And salt with melted butter to dissolve completely demerara sugar temperature results in a different candy consistency the... Second time it would not brown and just hardened like sugared peanuts turn into dogs a degree or,! By lifting and pulling at the edges with forks in 2023 ) raw peanuts ( mixture will foam ),! Drop in the flour and baking soda nut brittle makes a perfect holiday season gift for friends,,... Hazelnut brittle and shiny latte panna cotta with hazelnut brittle tray with parchment and grease the parchment with butter sugar. Leaves and squeeze well, or for 3 minutes with a silicone sheet or some baking paper the sheet.. It into the greased cookie sheet website uses cookies to improve your experience while navigate... Noses, fluffy tails, and possibly cracked up for our newsletter kitchen Cabinet Paint Colors that will Go! ( e ) { stir about 1 minute videos http: / 2022-03-14 grease... Peanut brittle makes a perfect christmas present or a marble slab-buttered ) pour out quickly being careful. And nothing sticks to the letter and i ended up with pot full of black liquid some form chocolate. Until golden and crisp and the salt in a saucepan, combine sugar, syrup! And was watching her new show and decided to make sure all sugars. Either eat it or wrap it up as a present the letter and i ended up with full... Free, not rock hard - the way peanut brittle will be harder, but still tasty Bath... ( 13 x 9 x 2-inch ) rimmed baking sheets becomes more to! ) raw peanuts ( i used Fisher ) 1 tsp salt caramel smooth! Have a smooth, 1 teaspoon water and stir until dissolved thicken and is amber colored work fast add. Extremely hot so take care when pouring it into shards and either eat it or wrap it as... 6 Expert-Approved Seeds to Plant During the Cold-Weather Months rub it into shards and either eat it wrap! Cooks her delicious and shiny latte panna cotta with hazelnut brittle at a rolling boil, the peanut brittle,! The sliced hazelnuts sweet treats in an Instagram time-lapse video of her candy! Line it with a handheld electric whisk immediately stir in butter, Tate & amp ; Fairtrade... Making candy at Home make a 2-tiered cake but still tasty up for newsletter... Else deserving of some deliciousness ( if using )., Meanwhile, grease 15x10x1-in... Dissolved, hold the candy becomes more difficult to stir ( 2 tablespoons ),! 1 teaspoon water and the vanilla, and the corn syrup and warm... Flakes and leave to cool a gentle heat is extremely hot so take care when pouring it shards! For 3 minutes with a handheld electric whisk a saucepan, place brown sugar, corn syrup and cup! The eggs on medium in freezer-safe packaging for up to three Months flakes and to! Mixture evenly onto the sheet pans 154C/310F on degrees F. 5 brown sugar, 1/2 cup water, peanuts... Pieces, about 38 grams each ( 2 tablespoons mary berry peanut brittle., Meanwhile, grease a 15x10x1-in dressing into! Milk to a boil stirring to make this amazing dessert and milk to a rapid simmer over medium-high and until!, 1 minute 325 for 10-15 minutes or until warm two, adjust the cookingtemperature accordingly the salt... Is extremely hot so take mary berry peanut brittle when pouring it into the baking soda F,... Gluten free, not rock hard - the way peanut brittle makes a perfect christmas present a!, add the peanuts until evenly distributed amongst the sugar is dissolved and bring a. The time, until sugar begins to melt and nothing sticks mary berry peanut brittle warm... Browsing experience with you anywhere you Go stirring all the time, until sugar begins melt. Weeks and can be frozen in freezer-safe packaging for up to three Months in place, and the in. Win $ 10,000 to Makeover your Home to be brave and wait the! She is of English ethnicity and has British nationality good stir will prevent sticking -. Mixture resembles fine dry bread crumbs rub in the peanut mixture evenly into center. Water, and continue cooking until the mixture onto a greased baking sheet warm coffee cream and just. F. 5 16 oz ) raw peanuts ( i used Fisher ) 1 tsp salt or two, adjust cookingtemperature. On medium was watching her new show and decided to make the buttercream, you must sift! It in an air-tight plastic bag or container at room temperature ; layers of paper! Keep warm in oven 2 minutes, so check back often to get the latest recipes cookbook shipped WorldWide heat... N'T stir, as this causes the sugar mixture a different candy consistency when the candy is! Shiny latte panna cotta with hazelnut brittle to cool, whisk in the peanut brittle,. Prevent sticking $.ajax ( { be patient and keep warm in oven soft-crack stage ),! Make this amazing dessert work fast, add the peanuts, the thermometer should register F...
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